Sítio Reverie · Lot story
Lot 8
Washed and pulped coffee
Washing, pulping and a move from outdoors to the Dry Room, with documented rest and resumption.
01 / The starting point
Washed and pulped coffee
This story brings together stages and milestones confirmed by the estate for publication.
- Raw material
- Washed and pulped coffee
- Drying route
- Outdoor drying beds → Dry Room
Samples and next steps
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- Minimum order
- On enquiry
- Samples
- Selection, size and cost confirmed by our team
- Delivery
- Freight and lead time quoted for your destination
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What is the minimum order?
The minimum is confirmed for the lot and destination during your enquiry. No general minimum is published at this time.
How do payment and export work?
Payment, Incoterms, the exporter of record and applicable documentation are defined in the commercial proposal before the order is confirmed.
03 / Decisions along the way
Lot chronology.
The milestones below are an editorial selection of confirmed information. Readings appear only when explicitly recorded.
Drying
Drying decision
The team washed and pulped the coffee.
Drying
Drying decision
Transfer to the Dry Room at 17:00, according to the following day's note.
Rest
Recorded rest
Removal for rest at 15:00.
Drying
Drying decision
The lot returned to drying monitoring.
Drying
Drying decision
The notebook records completion of drying.
04 / Process record
Selected notes from the journal.
The chronology organizes the published milestones; the notes below remain available as a complementary record.
Read selected notes
LOTE 8 · SAFRA 2026 Café lavado e despolpado 14/05/2026 — A equipe lavou e despolpou o café. 19/05/2026 — Transferência para o Dry Room às 17h, conforme a anotação do dia seguinte. 26/05/2026 — Retirada para descanso às 15h. 13/06/2026 — Retorno do lote ao acompanhamento de secagem. 17/06/2026 — O diário registra a finalização da secagem.
From story to sample
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